CONTACT

Bakery

Take a look at our blog highlights

Dairy specialties are creating new surprises in the confectionery industry

We bring you the latest trends in creating new pastry products and how the new ones
READ ARTICLE

The challenge of the new patisserie: tasty products with healthy connotations within the reach of all budgets

From Trades we want to accompany you in this new challenge by offering you differentiating, tasty and healthy toppings and inclusions.
READ ARTICLE

Pieces of fruit to sweeten the cookies

Discover how to make healthier cookies or crackers by replacing sugar with fruit, and thus meet the demand
READ ARTICLE

Freeze-dried foods: the healthy alternative for confectionery and bakery products

Discover how to bake in the purest homemade style with very healthy products.
READ ARTICLE

Vegetable proteins, an ever-growing trend

Plant protein emerges as the trend for sustainability and healthy eating
READ ARTICLE

Sweeten your preparations with Jusfruit Puree +

Learn how to sweeten your dishes in a healthy way with nutrition in mind.
READ ARTICLE

Main trends in bread consumption and production

Bread, in addition to being a food with a long history and high nutritional value, is one of the staple foods of

READ ARTICLE

Discover crock & roll, a game of textures

Playing with different textures in your products makes every bite a surprise and enhances the enjoyment,

READ ARTICLE

Food according to generation

Different generations have different tastes and lifestyles. That is why the food industry must

READ ARTICLE

Free-From trend gains ground

Demand is growing for foods that are free of gluten, lactose, meat, sugar, or additives, making the "free-from" trend,

READ ARTICLE
Categories
Categories
Tags
Tags
Latest articles

Come & Taste: A Day to Discover the Future of Innovation in Prepared Dishes and Sauces

Gelymar: Innovative textural solutions derived from sustainable seaweed

Trades Attends Vitafoods Europe 2026

Vitafoods Europe 2026: The Trends Redefining the Future of Functional Nutrition

The functional fiber revolution

Functional fiber: foods that are good for your gut and taste great

Trades is participating in the ninth edition of Nutraceuticals 2026, on February 4 and 5 at IFEMA Madrid.

Trades presents innovative solutions for the health sector at Nutraceuticals 2026

Trades integrates Ingreco into its operations

Trades integrates Ingreco's operations and strengthens its value proposition in natural ingredients

Do you have an idea or project in mind?

Contact us now

About trades

ingredients

HEALTH

services

Blog

contact