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ice cream trends 2024

Ice cream trends

We explore the latest trends in ice cream, where indulgence continues to take center stage.
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Trends in ready meals and sauces

We explore the latest trends in chocolate, highlighting functional ingredients, sustainability, and the ongoing pursuit of indulgence in
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Cabosse Naturals Cocoa Fruit Ingredients

Cabosse Naturals: ingredients against food waste

Discover the natural ingredients from the cacao fruit that help combat food waste from Cabosse Naturals. Healthy, sustainable
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What is clean label

Clean Label trend: natural foods and clear labeling

We discuss the Clean Label trend in Spain, the factors driving demand for it, and what companies can do
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Food and beverage trends 2024 in Spain

Food Trends 2024 in Spain: Healthy, Affordable and Convenient

Discover the latest food and beverage trends in Spain for 2024. Healthy, affordable, and easy-to-
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2024 trends in bakery, confectionery and cookie products

Consumers, concerned about their health and sustainability issues, are now opting for natural ingredients and
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Trends in the ready-to-eat meals sector: quality flavors that care for the planet

The climate crisis is being increasingly exacerbated by our consumption habits, which is leading to various
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Trends in the sauces and condiments sector: versatility, accessibility and healthiness in every bite

In this article, we'll explore how brands in the sauce and condiment industry can navigate this dynamic
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Trends in the confectionery sector: vegan, indulgent and total-wellbeing

Today, the confectionery industry has experienced an unprecedented boom. In a world where indulgent pleasures
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Trend in chocolates: sustainability, wellness and indulgence

The chocolate market offers a virtually endless variety of irresistible flavors, colors, and textures. However, the
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Latest articles

Come & Taste: A Day to Discover the Future of Innovation in Prepared Dishes and Sauces

Gelymar: Innovative textural solutions derived from sustainable seaweed

Trades Attends Vitafoods Europe 2026

Vitafoods Europe 2026: The Trends Redefining the Future of Functional Nutrition

The functional fiber revolution

Functional fiber: foods that are good for your gut and taste great

Trades is participating in the ninth edition of Nutraceuticals 2026, on February 4 and 5 at IFEMA Madrid.

Trades presents innovative solutions for the health sector at Nutraceuticals 2026

Trades integrates Ingreco into its operations

Trades integrates Ingreco's operations and strengthens its value proposition in natural ingredients

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