Savoury

Take a look at our blog highlights

How are ready-made meals and sauces evolving? At Come & Taste by Trades, we bring together experts from
Gelymar, a global leader in textural solutions. They transform sustainably sourced fresh seaweed into high-value ingredients for
The functional fiber revolution
At TRADES, we explain how functional fiber helps create foods that support gut health without sacrificing
functional food
How functional foods will evolve in 2026: Protein+, fiber, GLP-1, functional hydration, and healthspan-oriented nutrition.
We discover from a global vision the latest trends in ethnic flavors in Europe.
We explore the latest trends in chocolate, highlighting functional ingredients, sustainability, and the ongoing pursuit of indulgence in
Trends at Seafood Expo 2024
We share the most relevant trends of the new edition of Seafood Expo Global 2024.
From September 26 to 29, Trades participated, along with Bioser, in Alimentaria FoodTech, where it was able to
The climate crisis is being increasingly exacerbated by our consumption habits, which is leading to various
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