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trends and insights

Market, consumer, and innovation trends in food and nutrition.

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Protein
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Protein
sustainability
Fiber
Plant-based
Digestive health
clean label
Protein
sustainability
Fiber
Plant-based
Digestive health
clean label

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functional food trends

Trends in functional food and supplements

We review the key trends in functional food and supplements in Spain.
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cereal bar trends

Cereal bar trends: balancing health, wellness and indulgence

Despite growing health concerns, the cereal bar industry is seeing growth
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Trends in the ready-to-eat meals sector: quality flavors that care for the planet

The climate crisis is being increasingly exacerbated by our consumption habits, which is leading to various
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Trends in the sauces and condiments sector: versatility, accessibility and healthiness in every bite

In this article, we'll explore how brands in the sauce and condiment industry can navigate this dynamic
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Beverage trends: healthy, flavorful, and a touch of sustainability

In this article, we present the various trends that are gaining momentum in the beverage industry. We
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Trends in the confectionery sector: vegan, indulgent and total-wellbeing

Today, the confectionery industry has experienced an unprecedented boom. In a world where indulgent pleasures
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Trend in chocolates: sustainability, wellness and indulgence

The chocolate market offers a virtually endless variety of irresistible flavors, colors, and textures. However, the
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Trends in food supplements and functional foods

The pandemic has shaped our lives and our habits. Since then, we have all become more aware of the need to
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Ice cream trends: ethics, health and indulgence

For centuries, ice cream has been a popular and delicious dessert enjoyed by people of all ages. There are different kinds of
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Latest articles

Come & Taste: A Day to Discover the Future of Innovation in Prepared Dishes and Sauces

Gelymar: Innovative textural solutions derived from sustainable seaweed

Trades Attends Vitafoods Europe 2026

Vitafoods Europe 2026: The Trends Redefining the Future of Functional Nutrition

The functional fiber revolution

Functional fiber: foods that are good for your gut and taste great

Trades is participating in the ninth edition of Nutraceuticals 2026, on February 4 and 5 at IFEMA Madrid.

Trades presents innovative solutions for the health sector at Nutraceuticals 2026

Trades integrates Ingreco into its operations

Trades integrates Ingreco's operations and strengthens its value proposition in natural ingredients

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