Gelymar is a key strategic partner that reinforces our commitment to innovation and excellence in functional ingredients. Gelymar is a pioneer and global leader in the production of carrageenans, alginates, and unprocessed seaweed powder, transforming fresh seaweed into high-value-added textural solutions for the food industry.
With over 35 years of experience, the company operates strategically near the world’s largest seaweed reserves in Chile and Indonesia, ensuring a reliable supply and maximum freshness of its extracts.
Advanced technology and leadership in hydrocolloids
Gelymar's success is based on its ability to offer customized solutions using cutting-edge technology. The company is particularly renowned for its leadership in the extraction of specific types of carrageenan, such as Kappa II and Lambda.
Kappa II: a unique copolymer that combines the properties of kappa and iota carrageenans. Its structure ensures optimal interaction with proteins, guaranteeing proper consistency, excellent syneresis control, and superior creaminess in dairy products and plant-based beverages.
Lambda: stands out for being cold-soluble, allowing it to thicken or form gels without the need for heating, resulting in smooth, silky textures.
In addition to carrageenans, Gelymar’s product portfolio includes alginates, plant fibers, natural gums, and seaweed flours, designed to meet the demands ofclean label and healthy nutrition.
Innovation with a purpose: the driving force behind Gelymar
At Gelymar, innovation is not just a goal, but the driving force behind every development. The company operates technology centers and pilot plants that enable it to replicate industrial processes at scale, ensuring that every solution is viable and effective before it reaches the market.
Its R&D team works closely with customers to anticipate trends and solve complex formulation challenges, offering key features such as:
- Particle suspension and emulsion stability
- Cost optimization by reducing waste and improving final quality
- Custom textures that enhance the sensory experience
Commitment to sustainability and quality
Versatile applications for every industry
Thanks to the versatility of its extracts, Gelymar’s ingredients are used in a wide range of industries:
- Food and beverages: dairy products, plant-based alternatives, meat products, and solutions for fish restructuring
- Personal care: natural cosmetics with fluid textures, excellent spreadability, and stability
- Pharmaceuticals: high-purity ingredients designed to meet the industry's demands
Want to take the texture of your products to the next level?
Contact us to find out how Gelymar’s solutions can transform your next development.
