European chocolate market: Trends and preferences
Discover the latest trends in the Western European chocolate market: flavors, textures and a commitment to sustainability and consumer well-being.
Trends and ingredients: innovation in chocolates
We explore the latest trends in chocolates, highlighting functional ingredients, sustainability and the permanent search for indulgence in this sector.
Trends in the confectionery sector: vegan, indulgent and total-wellbeing
Today, confectionery has experienced an unprecedented boom. In a world where indulgent pleasures are combined with creativity and innovation, confectionery has become an integral part of our culinary culture.
Trend in chocolates: sustainability, wellness and indulgence
The chocolate market offers a virtually endless variety of irresistible flavors, colors and textures. However, the rise of environmental awareness and the quest for a healthy lifestyle have transformed the way consumers relate to this indulgent treat.
Vegan, indulgent and sustainable chocolate as a trend
The chocolate market is in constant growth and is experiencing a boom in the launch of sustainable and plant-based products, driven by new consumer preferences.
The candy market: healthy and multisensory
The candy, gum and chewing gum market is undergoing a major shift in the wake of the health crisis.
