Alimentaria FoodTech 2026: Ingredients, Ideas, and Industry Networking Opportunities
From October 6 to 8, we participated in Alimentaria FoodTech 2026 alongside four of the companies we represent: ATURA, Naturis, Salpa Special Food, and Snick Ingredients.
At this event, we focused on plant-based proteins, functional ingredients, textures, and flavor solutions, introducing new formulation possibilities to the food industry.
